Deep Blue Restaurants, the company behind Harry Ramsden’s, has announced the appointment of Andy Hulbert as the vice president of international and commercial.
Hulbert joined in March after leaving his role of director at the RUNO Group, where he secured clients such as PAUL Dupris, The Massage Company, CUPP Bubble Tea and more. He will be focusing on growing franchising and licensing opportunities both domestically and internationally.
“We are placing great emphasis on the growth of our Harry Ramsden’s franchising and licensing business and we aim to build on the success of nationwide deals with the Rank Group (Mecca Bingo) and Iceland Foods,” said James Low, founder and CEO of Deep Blue Restaurants.
“Our pipeline of international opportunities is also growing consistently and securing Andy, who has a wealth of experience with an astute commercial mind, is a real coup for our business and the growth of the iconic Harry Ramsden’s brand both in the U.K. and internationally.”
