Huckleberry’s Breakfast and Lunch has announced the signing of two multi-unit deals in Fort Worth and Nashville. The breakfast and lunch franchise is branded as ‘Southern Cookin’ with a California Twist!
“I traveled to California and visited Huckleberry’s Breakfast & Lunch with the Heritage Restaurant Brands (HRB) team and a few franchisees and knew right away I wanted to bring the excitement of this brand to Texas. The 7AM to 3PM operating hours, truly amazing food and the southern hospitality just made me feel at home. The brand leadership has me feeling very confident I will be successful and I’m excited to introduce Huckleberry’s to the Metroplex,” said new franchisee Josh Calvert.
“Josh and the Patel family are perfect examples of operators we want to be first-to-market within new territories. We believe there’s no place like Huckleberry’s in the breakfast and lunch category.” said Reem Fahoum, HRB vice president of marketing.
“After many years in the hospitality and hotel business, we are thrilled to bring Huckleberry’s to Tennessee. We sense a real demand for a truly unique breakfast and lunch restaurant in Greater Nashville and once we tried the food, met other operators and Heritage leadership we knew this was exactly what we wanted to do,” said Jignesh and Rakesh Patel, the brand’s franchisees in Nashville.